Download PDF White House Family Cookbook By Henry Haller

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White House Family Cookbook By Henry Haller

Download PDF White House Family Cookbook By Henry Haller

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Sales Rank: #98657 in Books
Published on: 1987-11-12
Released on: 1987-11-12
Ingredients: Example Ingredients
Original language: English
Number of items: 1
Dimensions: 9.40" h x 1.20" w x 8.30" l,
Binding: Hardcover
464 pages

Features

Recipes
Presidents
First Ladies
presidential families
historical food

From Library Journal
Presidents Johnson, Nixon, Ford, Carter, and Reagan enjoyed Haller's services as executive chef at the White House. His anecdotes are blended here with recipes served to each family, his own personal favorites, and scaled-down recipes for state events. The recipes cover a wide range: the Johnsons' barbecued ribs, Nixon's farewell breakfast hash, Reagan's favorite macaroni and cheese, Haller's crepes gruyere. The text sometimes verges on the obsequious, but the anecdotes are surprisingly interesting, even entertaining. For larger collections. SP
Copyright 1987 Reed Business Information, Inc.

From the Inside Flap
More than 250 First Family recipes; a historic treasury of American cooking. Chef Haller entertains with tidbits of presidential lore and his memories of life upstairs and down. 8 pages of color photos.

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